“Live like a local, feel like a local!” This is our motto!
The tour is a unique experience you will live during your stay in Verona!
Let’s go and discover the streets of downtown Verona through a sensorial stroll characterized by some tasty gastronomic breaks and pleasant gourmet stops in a number of places that will be stuck in your soul: old eateries, one-time wine bars, and even some barns which have been turned into restaurants.
You will follow your professional tour leader and wine expert admiring the monuments and narrow historic streets, tasting typical Veronese dishes: from classic cheeses and cold cut appetizers to freshly made bigoli pasta, or local main course (depending on the season), and more gastronomic delights, all paired with delicious local wines, providing so many tastings that it can be considered a full lunch.
During the tour, you will make some very unconventional stops (old Roman ruins/terrace with amazing views during spring time – March/October).
During summer time (March/November) it is also included a ride on the funicular railway to the most romantic view in Verona.
There’s even artisan organic ice-cream/or our Veronese Christmas pudding at the end in order to fully respect the Italian tradition.
The tour can be considered a full lunch and you will have two tours in one: a nice walking tour of Verona with a local tourist guide combined with a food and wine itinerary.
Immerse yourself in the real Italian atmosphere and in the different culinary discoveries of Verona. Follow your enthusiastic guide in a walking food and wine tour around the old city center!
Explore more about our Food and wine Experience Here
Your local tour leader taking you through Verona, where you will learn old traditions and secrets of the ancient city
6 Delicious culinary stops based on Veronese dishes: classic cheese and cold cut appetizers, taste of local white wine and the glorious Valpolicella wines: from Valpolicella Ripasso to the great AMARONE wine
Extra virgin olive oil tasting
Homemade pasta BIGOLI with ragù and the famous Italian ice-cream to finish the experience
AMARONE red wine paired with a sweet surprise
Stops in unconventional venues, such as panoramic terraces or private venues with roman ruins
Funicular railway during spring time (March/October) which takes you to the highest part of the city
NOTE: Places visited during your tour are subject to change, mostly due to the weekly closing of the shops, Vegetarian, vegan, glucose-free and lactose-intolerant dietary restrictions are catered to. Please note this in the ‘special requirements’ field on booking.
NOTE: Funicular railway available from mid of March up to the end of October.
Do you prefer a private tour? We can customize it to your needs: €100 p/p
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